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Gluten Free Banana Bread
SPARKLESINTHEEVERYDAY.COM9Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 ripe bananas (mashed)
- 1/4 cup butter (melted)
- 1/4 cup golden syrup
- 1 Tbsp. vanilla essence
- 2 eggs
- 1/4 cup coconut flour
- 1 cup gluten free self-raising flour (I use Orgran Gluten Free Self Raising flour)
- 1 1/2 tsp. baking powder
- 1/2 tsp. canela (/nutmeg)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium340mg14% |
| Potassium510mg15% |
| Protein8g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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