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Gluten Free Apple and Rhubarb Crisp
TASTY GLUTEN FREE COOKING14Ingredients
65Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 apples (cut into chunks)
- 5 stalks rhubarb (trimmed and cut into 5cm chunks)
- 1/2 tsp. canela (ground)
- 1/2 tsp. nutmeg (ground)
- 1 Tbsp. lemon juice
- 1 Tbsp. brown sugar
- 2 Tbsp. water
- 170 grams unsalted butter (cubed)
- 1 cup gluten free plain flour
- 1 cup brown sugar
- 1 tsp. canela (ground)
- 1 tsp. nutmeg (ground)
- 1 cup gluten free cornflakes
- 1/2 cup walnuts (chopped)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium25mg1% |
| Potassium720mg21% |
| Protein4g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber10g40% |
| Sugars76g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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