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Gluten Free American Style Pancakes
LAURA'S GLUTEN FREE KITCHEN9Ingredients
20Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup gluten free plain flour (I always Use Doves Farm)
- 2 tsp. gluten free baking powder
- 1/2 tsp. salt
- 1 cup milk
- 1 Tbsp. canola oil
- 1 large egg (lightly beaten)
- 1 tsp. vanilla essence
- honey
- banana
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1240mg52% |
| Potassium520mg15% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium50% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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