Gluten-Free Almond Oatmeal Protein Bars

POPSUGAR - FITNESS(4)
davis: "It’s pretty good. The almond butter gives it a th…" Read More
7Ingredients
30Minutes
350Calories

Ingredients

US|METRIC
  • 1 cup almond butter
  • 3 ounces vanilla (plant-based protein powder)
  • 1/2 cup maple syrup
  • 2 eggs
  • 2 cups gluten-free rolled oats
  • 1/2 cup coconut (unsweetened)
  • 1 teaspoon baking soda
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    NutritionView More

    350Calories
    Sodium7% DV160mg
    Fat31% DV20g
    Protein18% DV9g
    Carbs11% DV32g
    Fiber12% DV3g
    Calories350Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol45mg15%
    Sodium160mg7%
    Potassium370mg11%
    Protein9g18%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A2%
    Vitamin C2%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    davis 8 months ago
    It’s pretty good. The almond butter gives it a thicker consistency and Is the most overpowering taste.
    Lori Cannon a year ago
    I love these I scoop them into cookies and add chocolate chips and a teaspoon of salt they make great breakfast cookies you can also scoop and place the cookie dough balls in the freezer and bake as you eat them that way you don’t eat the entire pan of cookies at once
    Amy S. a year ago
    Make this every week - it’s great
    Nicole 2 years ago
    I added dark chocolate chips and used aloha banana protein mix. Tasted just like blondies. We’ve dubbed these “breakfast blondies!”

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