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Ingredients
US|METRIC
5 SERVINGS
- 1 btl. red wine (Pinot Noir, Merlot, un-oaked Cab Sauvignon)
- 1 lemon (small, juiced)
- 5 Tbsp. sugar (more to taste)
- 3 whole cloves
- 1 cinnamon stick
- 1 Orange (peeled and cut into bite-size pieces)
- oranges (sliced for garnish, optional)
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