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18Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. skin on salmon (cut into 4 pieces)
- 2 Tbsp. olive oil
- 1 Tbsp. smoked paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. dried thyme
- 1/2 tsp. kosher salt (and pepper)
- 1 lime
- 1 cup plain greek yogurt
- 1/2 cup fresh cilantro
- 2 limes
- 1 tsp. honey
- kosher salt
- 1 bunch kale (chopped)
- 3 oranges (or grapefruits I used grapefruit, blood and cara cara oranges)
- 1 avocado (sliced)
- 1 cup cooked quinoa
- microgreens
- basil
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Reviews(1)
Alex 6 years ago
Delicious. Followed the recipe exactly, used 2 grapefruit and 2 oranges, and mixed sprouts, 120 grams quinoa.