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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. ground beef (grass-fed)
- 2 Tbsp. ghee (I used Tin Star Foods!)
- 3 bell peppers (I used red and yellow)
- 3 white onions (medium yellow/, chopped)
- 8 cloves garlic (minced)
- 14 oz. diced tomatoes (cans of)
- 14 oz. tomato sauce
- 4 oz. coffee (cold brew)
- 1 cup chicken broth (free range)
- 2 Tbsp. cumin
- 3 Tbsp. chili powder
- 1 tsp. sea salt
- 1 tsp. cayenne
- 2 tsp. canela
- 1 Tbsp. oregano
- 1 tsp. garlic powder
- 1 Tbsp. onion powder
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol105mg35% |
| Sodium830mg35% |
| Potassium1210mg35% |
| Protein34g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C110% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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