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Glazed Pork Tenderloin w/ Caramelized Pears & Sweet Potatoes
SAVOUR THE SENSES12Ingredients
105Minutes
640Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. unsalted butter
- 1/2 cup maple syrup
- 1/4 cup brown sugar
- 1/8 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 1/4 cup water
- 3 pears (the less-ripe, the better, peeled, cored & cubed)
- 1 lb. sweet potatoes (peeled & cubed)
- 4 lb. pork tenderloin
- 1 tsp. black pepper
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium400mg17% |
| Potassium1620mg46% |
| Protein65g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars34g |
| Vitamin A220% |
| Vitamin C10% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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