Give Your Slow Cooker Some Love With This Mississippi Roast

BUZZFEED(1)
Melissa Sauby: "This is our new favorite roast recipe! Next time…" Read More
12Ingredients
50Minutes
830Calories

Ingredients

US|METRIC
  • 1 boneless chuck roast (3-4 lb)
  • salt
  • pepper
  • 1/4 cup flour
  • 3 tablespoons canola oil
  • 4 tablespoons butter
  • 10 pepperoncini
  • 2 tablespoons mayonnaise
  • 2 teaspoons apple cider vinegar
  • 1/4 teaspoon dried dill
  • 1/8 teaspoon paprika
  • fresh parsley (for garnish)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    830Calories
    Sodium20% DV470mg
    Fat100% DV65g
    Protein88% DV45g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories830Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol180mg60%
    Sodium470mg20%
    Potassium910mg26%
    Protein45g88%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A20%
    Vitamin C160%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Melissa Sauby 3 years ago
    This is our new favorite roast recipe! Next time I will have to go lighter on the peppers as it was too hot for my son.

    PlanShop