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Girdle Cakes
RECIPES FROM A CORNISH KITCHEN PENRYN7Ingredients
30Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. self raising flour
- 1/2 salt (teaspoonful)
- 1 oz. currants ([I used a little more])
- 2 oz. butter ([booklet used marg])
- 2 oz. lard
- milk ([or water - I used half and half])
- 1 Tbsp. caster sugar (but the booklet did not inc it])
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium180mg8% |
| Potassium95mg3% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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