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Lorraine Kwok: "Will cook it again .will reduce the rock sugar ne…" Read More
7Ingredients
50Minutes
300Calories
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Ingredients
US|METRIC
5 SERVINGS
- 100 grams beancurd (soft, skin sheets, 三边腐竹 soaked in water until soft)
- 1,800 mL water
- 50 grams barley (薏米 rinsed)
- 3 pandan leaves (tied to a knot)
- 20 dates (pitted red)
- 100 grams ginkgo nuts (canned or vacuum-packed, boiled and shelled)
- 130 grams rock sugar (冰糖 to taste)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol<5mg1% |
Sodium85mg4% |
Potassium460mg13% |
Protein8g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber5g20% |
Sugars32g |
Vitamin A4% |
Vitamin C6% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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