Ginisang Sardinas at Miswa (Sardines and Flour Vermicelli Soup) Recipe | Yummly

Ginisang Sardinas at Miswa (Sardines and Flour Vermicelli Soup)

KAWALING PINOY
10Ingredients
20Minutes
100Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 tablespoon oil
  • 2 cloves garlic (peeled and minced)
  • 1/2 onion (medium, peeled and chopped)
  • 1 roma tomato (medium, chopped)
  • 1 tablespoon fish sauce
  • 3 cans tomato (5.5 oz each, based Sardines)
  • 2 cups water
  • 2 ounces noodles (miswa)
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    100Calories
    Sodium16% DV380mg
    Fat5% DV3g
    Protein8% DV4g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories100Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol10mg3%
    Sodium380mg16%
    Potassium500mg14%
    Protein4g8%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A30%
    Vitamin C40%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop