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Ingredients
US|METRIC
4 SERVINGS
- 4 ampalaya (medium)
- 1 Tbsp. oil
- 1 onion (small, peeled and thinly sliced)
- 2 cloves garlic (peeled and minced)
- 2 Roma tomatoes (medium, chopped)
- 1 Tbsp. fish sauce
- 1/2 lb. medium shrimp (peeled and minced)
- 1 cup water
- 2 eggs (beaten)
- salt
- pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium670mg28% |
| Potassium300mg9% |
| Protein16g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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