Gingery Roast Pork With Thyme

SERIOUS EATS
7Ingredients
50Minutes
580Calories

Ingredients

US|METRIC
  • 1 pork tenderloin
  • ground black pepper
  • kosher salt
  • 1 tablespoon chopped fresh thyme
  • 3 tablespoons preserves (ginger)
  • olive oil (A drizzle of)
  • 6 baby zucchini
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    NutritionView More

    580Calories
    Sodium24% DV580mg
    Fat31% DV20g
    Protein116% DV59g
    Carbs13% DV39g
    Fiber24% DV6g
    Calories580Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol165mg55%
    Sodium580mg24%
    Potassium2560mg73%
    Protein59g116%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber6g24%
    Sugars32g64%
    Vitamin A25%
    Vitamin C180%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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