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Ingredients
US|METRIC
4 SERVINGS
- 2 bunches radishes (washed well)
- 1 1/2 cups rice wine vinegar
- 1 inch ginger root (piece, peeled and cut into matchsticks)
- 1 tsp. mustard seeds
- 2 red chiles (dried)
- 2 Tbsp. sugar
- 1 Tbsp. sea salt (or pickling)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1790mg75% |
| Potassium115mg3% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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