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Gingersnap Moo Shu Pork Sliders with Tangy Asian-Style Slaw
WILDFLOUR'S COTTAGE KITCHEN25Ingredients
75Minutes
290Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 lb. ground pork (not sausage)
- 2 cups cole slaw mix (shredded, chopped smaller, *from a 10 oz. bag or fresh homemade, with or without carrots)
- 12 gingersnap cookies (snapped smaller and finely ground in mini processor)
- 1 1/2 Tbsp. green onion (snipped)
- 5/16 cup soy sauce
- 1 Tbsp. sriracha sauce (chili, more if you like fiery-hot!)
- 1 Tbsp. garlic
- 3 cloves
- white pepper (to sprinkle on outsides)
- 4 Tbsp. vegetable oil (for frying, divided)
- 1 extra large egg (hard scrambled and finely chopped, optional)
- 10 oz. cole slaw mix (bag of, or 3 cups lightly packed)
- 1 green onion (large, snipped)
- 1 Tbsp. EVOO
- 1 Tbsp. soy sauce
- 1 1/2 tsp. sesame oil
- 1 tsp. rice vinegar
- 1 1/2 tsp. sriracha sauce (chili)
- 1 tsp. hoisin (Kikkoman only please! See note!)
- 1 clove minced garlic (very finely)
- 1/8 tsp. fresh ginger (grated, or to taste)
- 12 rolls Hawaiian-style rolls (pkg. King's, toasted on the inside, or warmed)
- hoisin sauce (more, 1/4 - ½ cup)
- toasted sesame seeds
- green onion
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium620mg26% |
| Potassium340mg10% |
| Protein12g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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