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Gingered Spareribs with Brown Sugar and Soy recipe | Epicurious.com
EPICURIOUS10Ingredients
70Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 3 lb. pork spareribs (well-trimmed, cut into individual ribs)
- 2 garlic cloves (minced)
- 1 Tbsp. peeled fresh ginger (minced)
- 3/4 cup golden brown sugar (packed)
- 3/4 cup rice vinegar
- 1/2 cup reduced sodium soy sauce
- 1 tsp. cornstarch (optional)
- 1 Tbsp. cold water (optional)
- steamed white rice
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat28g140% |
| Trans Fat0g |
| Cholesterol270mg90% |
| Sodium1350mg56% |
| Potassium960mg27% |
| Protein54g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber<1g2% |
| Sugars24g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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