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Gingered Carrots with Cumin and Basil
LA TARTINE GOURMANDE8Ingredients
35Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. organic carrots (small-sized young)
- 5 tsp. olive oil
- 1 tsp. wildflower honey
- 2 inches ginger root (peeled and thinly grated)
- 1 1/2 tsp. ground cumin
- 1 tsp. basil (chopped)
- 3 garlic cloves (thinly grated)
- Maldon sea salt
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium390mg11% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A380% |
| Vitamin C15% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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