Gingerbread Whoopie Pies with Lemon Cream Cheese Filling

TRACEY'S CULINARY ADVENTURES
18Ingredients
55Minutes
230Calories

Ingredients

US|METRIC
  • 3 3/4 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon grated nutmeg (freshly)
  • 3/4 cup unsalted butter (at room temperature)
  • 3/4 cup light brown sugar (packed)
  • 1 large egg (at room temperature)
  • 3/4 cup molasses
  • 3/4 cup buttermilk
  • 8 tablespoons unsalted butter (at room temperature)
  • 6 ounces cream cheese (softened)
  • 2 1/2 cups confectioners' sugar (sifted)
  • 3/8 teaspoon vanilla extract
  • 1/2 teaspoon lemon zest
  • 3/4 teaspoon lemon extract
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    NutritionView More

    230Calories
    Sodium6% DV150mg
    Fat15% DV10g
    Protein4% DV2g
    Carbs11% DV33g
    Fiber2% DV<1g
    Calories230Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium150mg6%
    Potassium170mg5%
    Protein2g4%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber<1g2%
    Sugars20g40%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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