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Gingerbread Trifle with Candied Kumquats and Wine-Poached Cranberries
EPICURIOUS26Ingredients
105Minutes
930Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 1/2 cups sugar
- 1 1/2 cups water
- 3 cups kumquats (sliced seeded)
- 2 cups red wine (fruity, such as Syrah)
- 2 cups sugar
- 12 oz. frozen cranberries (or fresh)
- 1 cup stout (extra, such as Guinness)
- light molasses (1 cup mild-flavored)
- 1 1/2 tsp. baking soda
- 2 cups all-purpose flour
- 2 Tbsp. ground ginger
- 1 1/2 tsp. baking powder
- 3/4 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 1/8 tsp. ground cardamom
- 3 large eggs
- 1/2 cup sugar
- 1/2 cup dark brown sugar (packed)
- 3/4 cup vegetable oil
- 1 Tbsp. peeled fresh ginger (minced)
- 24 oz. mascarpone cheese (*, 3 cups)
- 3 cups heavy whipping cream (chilled)
- 1 1/2 cups powdered sugar
- 3 Tbsp. Grand Marnier (or other orange liqueur)
- 4 tsp. grated orange peel (finely)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat19g95% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium400mg17% |
Potassium330mg9% |
Protein10g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate122g41% |
Dietary Fiber5g20% |
Sugars99g |
Vitamin A25% |
Vitamin C40% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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