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Gingerbread Scones
CONFESSIONS OF A BRIGHT-EYED BAKER14Ingredients
18Minutes
300Calories
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Ingredients
US|METRIC
16 SERVINGS
- 12.75 oz. all purpose flour (3 cups, spoon and level)
- 6.38 oz. whole wheat pastry flour (1 1/2 cups, spoon and level)
- 5.63 oz. dark brown sugar (3/4 cup packed)
- 2 Tbsp. baking powder
- 2 tsp. ginger
- 2 tsp. canela
- 3/4 tsp. all-spice
- 1 tsp. salt
- 5 oz. unsalted butter (frozen and cubed)
- 6.25 oz. heavy cream (plus extra for brushing)
- 6 oz. molasses (not blackstrap)
- 1 Tbsp. vanilla extract
- cinnamon sugar (for sprinkling)
- sparkling sugar (for sprinkling)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium360mg15% |
Potassium220mg6% |
Protein4g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber1g4% |
Sugars17g |
Vitamin A8% |
Vitamin C0% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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