Gingerbread Scones Recipe | Yummly
14Ingredients
18Minutes
300Calories
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Ingredients

US|METRIC
  • 12.75 ounces all purpose flour (3 cups, spoon and level)
  • 6.38 ounces whole wheat pastry flour (1 1/2 cups, spoon and level)
  • 5.63 ounces dark brown sugar (3/4 cup packed)
  • 2 tablespoons baking powder
  • 2 teaspoons ginger
  • 2 teaspoons cinnamon
  • 3/4 teaspoon all-spice
  • 1 teaspoon salt
  • 5 ounces unsalted butter (frozen and cubed)
  • 6.25 ounces heavy cream (plus extra for brushing)
  • 6 ounces molasses (not blackstrap)
  • 1 tablespoon vanilla extract
  • cinnamon sugar (for sprinkling)
  • sparkling sugar (for sprinkling)
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    NutritionView More

    300Calories
    Sodium15% DV360mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs15% DV46g
    Fiber4% DV1g
    Calories300Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium360mg15%
    Potassium220mg6%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber1g4%
    Sugars17g34%
    Vitamin A8%
    Vitamin C0%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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