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Gingerbread Pancakes with Lemon Syrup
FOOD CHARLATAN23Ingredients
20Minutes
280Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 cup salted butter (2 sticks)
- 2/3 cup fresh lemon juice (buy 2 lemons)
- 1/2 cup buttermilk
- 1/2 cup granulated sugar
- 1 1/2 tsp. baking soda
- 5 tsp. lemon zest (plus more for garnish)
- 1 1/2 cups flour (spooned and leveled)
- 5 Tbsp. brown sugar
- 1 1/2 tsp. baking powder
- 3/4 tsp. baking soda
- 1/4 tsp. salt
- 2 tsp. canela
- 1 tsp. ground ginger
- 1/4 tsp. cardamom
- 1 tsp. ground nutmeg
- 1/2 tsp. ground cloves
- 1 1/2 cups buttermilk
- 1/4 cup molasses
- 1 large egg
- 1 egg yolk
- 3 Tbsp. melted butter
- 1 tsp. vanilla
- butter (or nonstick spray, for frying)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium430mg18% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g3% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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