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Gingerbread Macarons with White Chocolate Cream Cheese Frosting
CONFESSIONS OF A CONFECTIONISTA12Ingredients
65Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 60 grams egg whites (aged, room temperature)
- 75 grams almond flour
- 90 grams powdered sugar
- 1 tsp. gingerbread spice
- 50 grams granulated sugar
- 1/8 tsp. cream of tartar
- 2 oz. white chocolate
- 3 oz. cream cheese (room temperature)
- 4 Tbsp. unsalted butter (room temperature)
- 1/2 tsp. vanilla extract
- 1/4 cup powdered sugar
- 1 Tbsp. heavy cream
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium110mg5% |
| Potassium120mg3% |
| Protein8g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber2g8% |
| Sugars52g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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