Gingerbread Latte Cake Recipe | Yummly
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Gingerbread Latte Cake

BAKING BITES
24Ingredients
55Minutes
660Calories
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Ingredients

US|METRIC
14 SERVINGS
  • 2 1/2 cups all purpose flour
  • 1 tablespoon instant coffee
  • 1 tablespoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2/3 cup vegetable oil
  • 1 1/2 cups sugar
  • 3 large eggs
  • 1 cup molasses
  • 2 teaspoons vanilla extract
  • 3/4 cup coffee (warm)
  • cream cheese frosting (Coffee, recipe below)
  • coffee beans (for garnish, optional)
  • 1/2 cup butter (room temperature)
  • 8 ounces cream cheese (room temperature)
  • 1 tablespoon instant coffee
  • 3 teaspoons hot water
  • 1/2 teaspoon ground cinnamon
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 3 1/2 cups sugar (confectioners’)
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    NutritionView More

    660Calories
    Sodium14% DV330mg
    Fat37% DV24g
    Protein10% DV5g
    Carbs36% DV108g
    Fiber4% DV<1g
    Calories660Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol80mg27%
    Sodium330mg14%
    Potassium450mg13%
    Protein5g10%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate108g36%
    Dietary Fiber<1g4%
    Sugars85g170%
    Vitamin A10%
    Vitamin C0%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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