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Gingerbread Cupcakes with Pumpkin Citrus Frosting
LIVE FREE, GLUTEN FREE20Ingredients
50Minutes
1090Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Betty Crocker GF Yellow Cake Mix
- 1/2 Tbsp. ground ginger
- 1 tsp. canela
- 1/2 tsp. allspice
- 1/8 tsp. nutmeg
- 1/8 tsp. cloves
- 1/2 cup margarine
- 1/4 cup brown sugar
- 3 large eggs
- 2/3 cup non dairy milk
- 2 tsp. lemon juice
- 1/4 cup molasses (light, unsulfured)
- 1/4 cup yogurt
- 1/4 cup shortening
- 1/2 cup pumpkin puree
- 1/2 tsp. allspice
- 1/4 tsp. nutmeg
- 1 Tbsp. orange zest
- 1/2 tsp. vanilla
- 5 cups powdered sugar
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat9g45% |
| Trans Fat6g |
| Cholesterol160mg53% |
| Sodium350mg15% |
| Potassium540mg15% |
| Protein7g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate182g61% |
| Dietary Fiber2g8% |
| Sugars171g |
| Vitamin A100% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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