Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- Crisco Original No-Stick Cooking Spray
- 1/4 cup Crisco Butter Flavor All-Vegetable Shortening (OR 1/4 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening)
- 1/4 cup firmly packed light brown sugar
- 1/4 cup granulated sugar
- 1 large egg (slightly beaten)
- 1/2 cup buttermilk
- 1/4 cup light molasses
- 1 cup Pillsbury BEST All Purpose Flour
- 2 tsp. ground ginger
- 1 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1/4 tsp. ground cloves
- 1/4 tsp. grated nutmeg (freshly)
- 1/4 tsp. salt
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter
- 3 Tbsp. fresh lemon juice
- 1 tsp. vanilla extract
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- HEAT oven to 375ºF. Spray an 8-inch square or round cake pan with no-stick cooking spray.
- COMBINE shortening, brown sugar and granulated sugar in bowl of electric mixer; beat at medium speed until well blended. Beat in egg, buttermilk and molasses until well blended.
- COMBINE flour, ginger, cinnamon, baking soda, cloves, nutmeg and salt in medium bowl. Add to creamed mixture; mix well. Pour batter into prepared pan.
- BAKE 20 to 25 minutes or until wooden pick inserted in center comes out clean. Cool in pan on cooling rack. Serve slightly warm or at room temperature.
- COMBINE all sauce ingredients in small saucepan; bring to a boil over medium-high heat, stirring constantly. Reduce heat to low; simmer 5 minutes or until sauce is slightly thickened. Serve sauce over each slice of cake.
NutritionView More
Unlock full nutritional details with subscription
350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol55mg18% |
| Sodium240mg10% |
| Potassium290mg8% |
| Protein2g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber0g0% |
| Sugars43g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(1)
Rebecca a year ago
Does not go well with my sour milk gingerbread. I will try a cream cheese frosting instead. I think this might go better with a pound cake or ?