Gingerbread Bread Pudding with Bourbon Sauce

WELL PLATED
19Ingredients
60Minutes
600Calories

Ingredients

US|METRIC
  • 6 cups french bread (— 1/2 inch-cubes, lightly packed, about 10 ounces)
  • 3/4 cup non fat evaporated milk
  • 3/4 cup non fat milk
  • 2 large eggs
  • 1/2 cup dark brown sugar
  • 3 tablespoons molasses
  • 3 tablespoons bourbon (— any brand you like to drink; I'm a fan of Bulleit)
  • 1 tablespoon pure vanilla extract
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground all-spice
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon kosher salt
  • 1/3 cup crystalized ginger (minced)
  • 1/3 cup chopped pecans (toasted)
  • 1/3 cup golden raisins
  • 1/3 cup non fat evaporated milk (— or substitute whipped cream or half and half if you are feeling decadent)
  • 1/4 cup granulated sugar
  • 3 tablespoons bourbon
  • 2 tablespoons non fat plain yogurt
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    NutritionView More

    600Calories
    Sodium22% DV520mg
    Fat18% DV12g
    Protein27% DV14g
    Carbs34% DV103g
    Fiber8% DV2g
    Calories600Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol90mg30%
    Sodium520mg22%
    Potassium600mg17%
    Protein14g27%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate103g34%
    Dietary Fiber2g8%
    Sugars74g148%
    Vitamin A4%
    Vitamin C8%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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