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Ingredients
US|METRIC
1 SERVINGS
- 385 grams plain flour (2 3/4 cups)
- 1 tsp. salt
- 3/4 tsp. bicarbonate of soda
- 3/4 tsp. baking powder
- 2 tsp. ground cinnamon
- 2 tsp. ground ginger
- 225 grams butter (melted and cooled, 1 cup)
- 200 grams soft brown sugar (dark, 1 cup packed)
- 180 mL mild molasses (3/4 cup can use equal measures of)
- golden syrup
- dark treacle
- 1 tsp. vanilla
- 1 large free range egg
- 2 Tbsp. double cream
- icing sugar (Sifted, for dusting)
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