Gingerbread Bars with Cream Cheese Frosting Recipe | Yummly

Gingerbread Bars with Cream Cheese Frosting

KERRY COOKS
16Ingredients
40Minutes
270Calories

Ingredients

US|METRIC
  • 115 grams unsalted butter
  • 100 grams light brown muscavado sugar
  • 100 grams muscavado sugar (dark brown)
  • 1 large free range egg
  • 1 tablespoon vanilla bean paste (or extract)
  • 40 grams black treacle
  • 40 grams golden syrup
  • 1 pinch ground cloves
  • 1 tablespoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg (freshly)
  • 1 teaspoon bicarbonate of soda
  • 350 grams plain flour
  • 1 pinch salt
  • 3 tablespoons whole milk
  • 1 batch cream cheese frosting (my amazing)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    270Calories
    Sodium6% DV150mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs15% DV44g
    Fiber4% DV1g
    Calories270Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol40mg13%
    Sodium150mg6%
    Potassium55mg2%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber1g4%
    Sugars18g36%
    Vitamin A6%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop