Gingerbread Banana Bread Recipe | Yummly
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Gingerbread Banana Bread

VEGAN RICHA
37Ingredients
70Minutes
820Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup mashed bananas
  • 2 medium bananas
  • 1/3 cup sugar (such as coconut sugar, light brown sugar, 1/4 cup for less sweet or if the bananas are very ripe)
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract
  • 2 tablespoons oil (omit to make oil free)
  • 1/3 cup almond milk
  • 1 teaspoon vinegar
  • 1 tablespoon molasses
  • 1 3/4 cups flour (I use 1 1/4 all purpose, and 1/2 cup of whole wheat or spelt)
  • 1/4 cup almond flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons gingerbread spice
  • 1/8 teaspoon nutmeg
  • 2 tablespoons candied ginger (chopped, optional)
  • all-purpose flour
  • almond flour
  • baking soda
  • cinnamon
  • nutmeg
  • cloves
  • molasses
  • spices
  • cardamom
  • candied ginger (adds some nice chewy bits)
  • 2 whole bananas (– make sure they are ripe but no complete mush yet)
  • brown sugar
  • maple syrup
  • caramel
  • almond milk
  • vinegar
  • buttermilk
  • banana bread
  • oil (I do add some, but you can leave it out for oil-free)
  • vanilla (A hint of, – always a good idea around the holidays)
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    NutritionView More

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    820Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories820Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol0mg0%
    Sodium640mg27%
    Potassium1030mg29%
    Protein11g22%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate157g52%
    Dietary Fiber10g40%
    Sugars80g160%
    Vitamin A4%
    Vitamin C30%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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