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Ginger and cinnamon spiced Christmas wreath Bundt cake
BIBBY'S KITCHEN16Ingredients
70Minutes
260Calories
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Ingredients
US|METRIC
16 SERVINGS
- 125 grams muscavado sugar
- 170 grams butter (softened)
- 80 mL vegetable oil
- 2 eggs
- 140 grams golden syrup
- 60 grams sweet molasses
- 300 grams cake flour (all purpose)
- 1 tsp. baking powder
- 1/2 tsp. bicarbonate of soda
- 1/4 tsp. salt
- 4 tsp. ground ginger
- 1 tsp. canela
- 1/2 tsp. mixed spice
- 1 pinch nutmeg
- 250 mL coffee (cooled, you could substitute with rooibos tea)
- 4 knobs ginger (preserved, cut into small pieces)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium190mg8% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g2% |
| Sugars12g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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