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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. sirloin steaks (beef, at least 3/4 inch thick)
- 2 Tbsp. soy sauce
- 1 tsp. ground ginger
- 1/2 tsp. salt
- 1 tsp. ground black pepper
- 1 tsp. dried basil
- 1 Tbsp. yellow mustard (prepared)
- 1 tsp. lemon juice
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium880mg37% |
| Potassium830mg24% |
| Protein51g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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