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Ingredients
US|METRIC
4 SERVINGS
- 4 salmon filets (approx. 1/2 pound per piece)
- 1/2 cup soy glaze (Ginger, store bought or follow recipe below)
- cauliflower rice (optional)
- sesame seeds (optional)
- green onions (optional)
- 2 cups soy sauce
- 1 cup honey
- 3 Tbsp. ginger paste (in a tube)
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