Ginger Snaps Recipe | Yummly

Ginger Snaps

FOOD NETWORK UK
12Ingredients
30Minutes
70Calories

Ingredients

US|METRIC
  • 9 1/2 ounces all purpose flour
  • 1 1/2 teaspoons bicarbonate of soda
  • 1 tablespoon ground ginger
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon ground clove
  • 1/2 teaspoon salt
  • 7 ounces dark brown sugar
  • 5 ounces unsalted butter (room temperature)
  • 3 ounces molasses (by weight)
  • 1 large egg (room temperature)
  • 2 teaspoons fresh ginger (finely grated)
  • 4 ounces candied ginger (finely chopped)
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    NutritionView More

    70Calories
    Sodium3% DV70mg
    Fat4% DV2.5g
    Protein2% DV<1g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories70Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium70mg3%
    Potassium45mg1%
    Protein<1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars7g14%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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