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15Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp tails (uncooked, removed)
- 3 Tbsp. soy sauce
- 2 Tbsp. fresh ginger (minced)
- 1 Tbsp. fish sauce
- 2 tsp. sesame oil
- 2 tsp. rice wine vinegar
- 2 tsp. sugar
- 1 tsp. Sriracha
- 2 Tbsp. olive oil
- 4 cloves garlic
- 1 head broccoli (steamed)
- 1/2 red pepper (steamed)
- 1/2 green pepper (steamed)
- 12 oz. rice noodles
- scallions (for garnish, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1110mg46% |
| Potassium620mg18% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C280% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Guay 3 years ago
This was OK, however in order to have enough sauce for all servings you will need to triple or Quadruple the recipe.