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Ginger-Sesame Steamed Vegetable Salad
TASTE OF HOME13Ingredients
35Minutes
160Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. gingerroot (grated fresh)
- 2 Tbsp. sesame oil
- 1 Tbsp. fish sauce (or reduced-sodium soy sauce)
- 1 tsp. sugar
- 1/2 tsp. soy sauce (reduced-sodium)
- 1/4 tsp. salt
- 1 cup fresh green beans (2-inch pieces)
- 4 cups broccoli florets (fresh)
- 2 large carrots (julienned)
- 9 oz. fresh spinach
- 1/2 cup unsalted dry roasted peanuts (finely chopped)
- chopped fresh cilantro
- gingerroot
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium650mg19% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A170% |
| Vitamin C120% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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