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Ginger Sesame Grilled Eggplant with Fried Rice
NAKED CUISINE20Ingredients
65Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 whole eggplants (1/4 inch length wise slices)
- 1 yellow zucchini (1/4 inch length wise slices)
- 1/4 cup coconut aminos (or gluten-free tamari)
- 1 Tbsp. sesame oil
- 1 Tbsp. sesame seeds
- 1 Tbsp. coconut palm sugar (or honey)
- 1 Tbsp. miso (with 1 Tbs hot water)
- 2 Tbsp. ginger (grated)
- 1 cup basmati rice
- 2 cups water
- 1 tsp. sesame oil
- 1/4 cup chopped onion (or scallion)
- 1 egg
- 1 handful broccoli florets
- 1 handful cauliflower florets
- 3 kale leaves (chopped)
- 3 chard (swiss leaves, chopped)
- 1 cup red cabbage (chopped)
- 1 handful basil leaves (chopped)
- 3/4 cup marinade (leftover)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium280mg12% |
| Potassium550mg16% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C100% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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