Ginger Pork Stir-Fry

DAINTY CHEF
14Ingredients
45Minutes
280Calories

Ingredients

US|METRIC
  • 3/4 pound pork tenderloin (thinly sliced)
  • 1 1/2 cups broccoli florets
  • 1 red pepper (diced)
  • 1 can water chestnuts (drained)
  • 2 tablespoons soy sauce
  • 2 teaspoons vegetable oil
  • 2 cloves garlic (minced)
  • 1 teaspoon fresh ginger (finely grated)
  • 2 scallions (chopped)
  • 1 cup chicken broth
  • 2 tablespoons cornstarch
  • 2 tablespoons soy sauce
  • 2 tablespoons sauce (hoison)
  • 2 tablespoons mirin (or dry sherry)
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    NutritionView More

    280Calories
    Sodium42% DV1010mg
    Fat11% DV7g
    Protein45% DV23g
    Carbs10% DV30g
    Fiber8% DV2g
    Calories280Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium1010mg42%
    Potassium800mg23%
    Protein23g45%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A25%
    Vitamin C140%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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