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Ginger Pecan Brittle with Chocolate Drizzle
VEGGIE DESSERTS8Ingredients
20Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams granulated sugar
- 170 grams golden syrup (light corn syrup)
- 60 mL water
- 1 pinch sea salt
- 120 grams pecans (roughly chopped)
- 3 Tbsp. crystallised ginger (chopped)
- 2 Tbsp. unsalted butter (room temperature)
- 1 tsp. bicarbonate of soda (baking soda)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium430mg18% |
| Potassium130mg4% |
| Protein3g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber3g12% |
| Sugars64g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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