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Ginger Miso Soba Noodle Bowls with Wakame
VANILLA AND BEAN19Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 soba noodles (Bundle, 76g)
- 1 Tbsp. sesame oil
- 4 cups water
- 3 Tbsp. white miso paste
- 1 1/2 tsp. fresh ginger (microplaned or finely minced)
- 1 tsp. garlic (Fresh, microplaned or finely minced)
- 1 Tbsp. tamari (or add to taste)
- 1 tsp. Sriracha
- 1 Tbsp. wakame (optional but recommended)
- 2 cups cremini (Fresh, or Shiitake Mushrooms, stemmed and quartered)
- 424 grams bok choy (chopped thin, greens and whites separated)
- 2 medium carrots (julienne)
- 1 cup sugar (or Snow Peas, sliced thin on the bias)
- 2 green onions (sliced thin on the bias.)
- sesame seeds
- thai basil
- cilantro
- lime
- Sriracha
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol0mg0% |
Sodium950mg40% |
Potassium680mg19% |
Protein7g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber5g20% |
Sugars57g |
Vitamin A210% |
Vitamin C100% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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