Ginger-Lemon Jasmine Kombucha Recipe | Yummly
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Ginger-Lemon Jasmine Kombucha

THE PALEO MOM
6Ingredients
40Minutes
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Ginger-Lemon Jasmine Kombucha
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Ingredients

US|METRIC
3 SERVINGS
  • 5 jasmine tea (servings, or about 5 tsp Loose Leaf Tea)
  • 3/4 cup sugar
  • 1 kombucha (Scoby)
  • 1/2 cup tea (previous batch of komucha)
  • 1/2 lb. fresh ginger (this makes enough ginger juice for 12-16 bottles)
  • 2 lemons
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