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Ginger Garlic Shrimp and Tofu
YUKARI DREAMS DASHI11Ingredients
45Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 10 shrimps
- 2 eggs (used in 2 steps)
- 1 Tbsp. corn starch (used in two steps)
- 1 clove garlic (minced)
- 1 knob ginger (minced)
- 1 block soft tofu (cubed)
- 3/4 cup chicken broth
- 1 Tbsp. soy sauce
- 1/2 Tbsp. oyster sauce
- 1 dash sesame oil
- 2 scallions (sliced)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium740mg31% |
| Potassium560mg16% |
| Protein32g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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