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Ingredients
US|METRIC
8 SERVINGS
- 250 grams butter (plus extra for the tin)
- 200 grams muscovado sugar (light)
- 5 Tbsp. golden syrup
- 200 grams porridge oats
- 100 grams whole oats
- 140 grams plain flour
- 50 grams desiccated coconut
- 175 grams butter
- 200 grams icing sugar
- 4 Tbsp. golden syrup
- 2 Tbsp. ground ginger
- 3 chunks crystallised ginger (diced)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium400mg17% |
| Potassium190mg5% |
| Protein6g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber4g16% |
| Sugars55g |
| Vitamin A45% |
| Vitamin C0% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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