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Ginger Crunch With Oats And Almonds
FOOD TO LOVE NZ15Ingredients
65Minutes
570Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup rolled oats
- 1/2 cup sliced almonds
- 3/4 cup coconut (long-thread)
- 150 grams unsalted butter (at room temperature)
- 3/4 cup caster sugar
- 1 Tbsp. crystallised ginger (finely chopped)
- 4 Tbsp. golden syrup
- 3/4 cup plain flour (sifted)
- 1 tsp. baking powder
- 200 grams unsalted butter
- 6 Tbsp. golden syrup
- 4 cups icing sugar (sifted)
- 2 Tbsp. ground ginger
- 1/2 cup sliced almonds
- 45 grams crystallised ginger (finely chopped)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol65mg22% |
Sodium65mg3% |
Potassium125mg4% |
Protein4g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber2g8% |
Sugars54g |
Vitamin A15% |
Vitamin C4% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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