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Ingredients
US|METRIC
4 SERVINGS
- 125 grams butter
- 1/2 cup sugar
- 1 1/2 cups plain flour
- 1 tsp. baking powder
- 1 1/2 tsp. ground ginger
- 75 grams butter
- 1 1/2 cups icing sugar (add 1 cup and continue to add by the tablespoon until you have the desired colour/consistency)
- 2 Tbsp. golden syrup
- 3 tsp. ground ginger
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol110mg37% |
Sodium430mg18% |
Potassium90mg3% |
Protein5g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate113g38% |
Dietary Fiber2g8% |
Sugars71g |
Vitamin A25% |
Vitamin C0% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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