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Ingredients
US|METRIC
4 SERVINGS
- 298 grams plain flour (3 cups)
- 73 grams caster sugar (ultrafine/, 1/3 cup)
- 42 grams powdered milk (1/4 cup)
- 3/4 tsp. salt
- 1 Tbsp. baking powder
- 1 tsp. canela
- 1/2 tsp. ground allspice (each of:, nutmeg, and ginger)
- 1 cup dried fruits (: raisins, currants, cranberries, etc, I used cranberries and blueberries)
- 1/4 cup candied ginger (minced)
- 2 large eggs (beaten)
- 2 tsp. vanilla
- 125 mL buttermilk (1/2 cup)
- 8 Tbsp. butter (cold, cut into about tablespoon-sized chunks)
- 1 egg (beaten with 1 tsp water, for glazing)
- coarse sugar (or cinnamon sugar for topping)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1140mg48% |
| Potassium770mg22% |
| Protein18g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate138g46% |
| Dietary Fiber5g20% |
| Sugars68g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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