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Ginger-Almond Crusted Baked Salmon Packets
FEED ME PHOEBE9Ingredients
25Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup raw almonds
- 2 garlic cloves
- 1/2 inch fresh ginger (peeled)
- 1/4 cup fresh herbs (cilantro, mint, parsley, or chives)
- 6 Tbsp. extra virgin coconut oil (at room temperature, i.e. not melted)
- 1 Tbsp. gluten free tamari sauce
- 1 lemon
- 20 oz. salmon fillets (sockeye or coho)
- sea salt
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium530mg22% |
| Potassium640mg18% |
| Protein31g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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