Ginataang Manok Recipe (Chicken Cooked in Coconut Milk)

RECIPE NI JUAN
13Ingredients
65Minutes

Ingredients

US|METRIC
  • 1 kilogram chicken legs (and thighs)
  • 1 green papaya (medium sized, sliced)
  • 2 cups coconut milk
  • 1 cup coconut cream
  • 1 cup chicken stock
  • 1 packet bok choy
  • 4 cloves garlic (minced)
  • 1 onion (large, sliced)
  • 1 ginger (thumb sized, julienned)
  • 2 chillies (pcs green finger)
  • freshly ground black pepper
  • fish sauce (or sea salt)
  • oil
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