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Ginataang Alimasag with Malunggay
PANLASANG PINOY10Ingredients
70Minutes
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. crab (medium, cleaned and sliced in half)
- 1 1/2 cups horseradish (leaves)
- 1/2 butternut squash (medium, cubed)
- 2 cups coconut cream
- 1/4 cup ginger (sliced into thick strips)
- 4 cloves garlic (crushed)
- 1 yellow onion (medium, sliced)
- 1/4 cup shrimp paste (bagoong)
- 1 Tbsp. fish sauce (patis, optional)
- 1/4 tsp. ground black pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1500mg63% |
| Potassium1100mg31% |
| Protein32g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C50% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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