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Ingredients
US|METRIC
4 SERVINGS
- 300 grams butter beans (dried, soaked overnight and then cooked until tender, or two 400g cans butter beans)
- 2 cans chopped tomatoes (organic)
- 1 onion (finely chopped)
- 4 cloves garlic (finely chopped)
- 1 tsp. dried oregano
- 1 pinch saffron
- 1 tsp. smoked paprika
- 1/2 tsp. sea salt
- 2 Tbsp. extra-virgin olive oil
- fresh parsley (finely chopped)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium1780mg51% |
| Protein18g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber17g68% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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